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You are here: Home / Education / USF, Florida Restaurant & Lodging Association webinar to explore COVID-19 impact on food safety

USF, Florida Restaurant & Lodging Association webinar to explore COVID-19 impact on food safety

March 22, 2021 by Post

 
SARASOTA, Fla. (March 22, 2021) – The University of South Florida M3 Center for Innovation and Technology and the Florida Restaurant & Lodging Association (FRLA) will present a virtual panel discussion, “Planning for the Future: How COVID-19 Will Alter the Food Safety Landscape,” on April 7 at noon. The free online discussion will feature industry experts Carol Dover, president of the FRLA; John Horne, owner of the Anna Maria Oyster Bar; Jenny Krueger, restaurant operations consultant at food service distributor USFoods; and Chris Tomasso, chief executive officer of First Watch Restaurants. Joe Askren, an instructor in USF’s School of Hospitality and Tourism Management in the Muma College of Business, will moderate the discussion. “We are looking forward to hearing from our restaurant and food service industry partners regarding the current COVID climate,” Askren said. “I know they will have a lot to share with us and are eager to discuss their best practices that have kept them going through the extremely challenging past 12 months.” The webinar is offered at no cost, but requires advance registration. Register by visiting m3center.org/foodsafetywebinar. To learn more about the USF Sarasota-Manatee campus, visit www.sarasotamanatee.usf.edu. 
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About the University of South Florida 
The University of South Florida is a high-impact global research university dedicated to student success. Over the past 10 years, no other public university in the country has risen faster in U.S. News and World Report’s national university rankings than USF. Serving more than 50,000 students on campuses in Tampa, St. Petersburg and Sarasota-Manatee, USF is designated as a Preeminent State Research University by the Florida Board of Governors, placing it in the most elite category among the state’s 12 public universities. USF has earned widespread national recognition for its success graduating under-represented minority and limited-income students at rates equal to or higher than white and higher income students. USF is a member of the American Athletic Conference. Learn more at www.usf.edu.
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