St. Petersburg, FL — Kozuba & Sons Distillery, a local St. Petersburg craft distilling operation, is pleased to announce that four of their flagship spirits are now available throughout Florida at ABC Fine Wine & Spirits stores.
ABC shoppers will be able to find Kozuba’s Bourbon, Potato Vodka, High Wheat Rye Whiskey, and Triple Sec in 80 ABC Fine Wine & Spirits locations throughout the state. During social distancing, many of the stores are offering online purchases for in-store or curbside pickup.
Kozuba Bourbon, in particular, is an exciting addition to mass distribution. The crown jewel of the distillery’s offerings, Kozuba’s is the first bourbon made entirely in St. Petersburg from grain to glass.
Kozuba spirits are also now available in a number of stores in California, Illinois, and throughout Florida through individual agreements. The partnership with ABC represents the distillery’s first step toward large-scale distribution.
“Our vision has always been to create spirits that tell a story, and that become the starting point for new stories. With state-wide distribution in one of Florida’s leading liquor stores, we’re able to share the Kozuba story with so many more people,” said Matthias Kozuba, co-founder and owner.
As part of the partnership with ABC, Kozuba spirits will also soon be available on Drizly for home delivery—updates on this will be available on the Kozuba & Sons website, https://www.kozubadistillery.com/, and social media channels.
In addition to the four spirits from the Kozuba main line, Coast Boxed Vodka remains available at ABC stores. This ABC exclusive puts Kozuba’s award-winning wheat vodka into 100% recyclable and shatterproof bag-in-box packaging, making it perfect for a day at the beach or on the boat. Plus, $1 from every Coast purchase goes directly to the Coastal Conservation Association.
Kozuba & Sons Distillery is a craft distilling operation offering premium spirits. Based in St. Petersburg, FL since 2015, Kozuba & Sons Distillery was founded by Zbigniew “Papa” Kozuba, a biochemist and businessman, and his two sons, Matthias and Jacob Kozuba. The Kozubas originally began distilling in Jablonka, Poland with traditional Polish recipes before moving to the US to expand operations to include new recipes and innovative products.