GENERAL PIER 22 DINNER RESERVATION – Starting At 4 PM
1st Floor & Terrace Dining Areas | à la carte menu pricing + applicable taxes & fees
• Special holiday menu is served from 4 p.m. – 11 p.m.
• Terrace party DJ entertainment by Party Pro DJ
• Photo fun booth access
• New Year’s Eve party favors
• Champagne cash bar for 21+
• Cash bar
Additional Details:
• Seating preferences for General Dining Reservations will be assigned by the order in which they are received. We are unable to guarantee a specific table, but we will do our best to accommodate your request based on availability.
• The kitchen will close promptly at 11 p.m.
• Reservations: Call 941-748-8087
VIP BALLROOM PARTY RESERVATION
2nd Floor Grand Ballroom Area | $149 per person + 7% tax & 20% gratuity
• Two floors of entertainment including al fresco terrace dance floor area
• Exclusive access to the newly renovated PIER 22 Grand Ballroom
• Premium dinner buffet created by our Executive Chef Greg Campbell
• Premium open bar for 21+
• Ballroom party DJ entertainment by Party Pro DJ
• Photo fun booth access
• Midnight toast and balloon drop
• New Year’s Eve party favors
Additional Details:
• Due to the popularity of this event, a credit card is required to make a reservation.
• VIP Cancellation requests MUST be submitted by Dec. 29 to receive a full refund
• The VIP buffet will be served from 9:00 p.m. – 11 p.m.
• Reservations: Call 941-748-8087