Who: Determined individuals looking for a hospitality career with an industry leader.
What: Del Frisco’s Grille is stimulating the local Tampa economy. The restaurant, which will open in early November, will be hiring 150 personable, determined and professional people for positions in the front and back of the house. Available positions include server, sommelier, bartender, host/hostess, bussers, line, prep, broiler cooks, dishwasher, and butcher.
Setting the company apart from the competition Del Frisco’s Restaurant Group, which owns Del Frisco’s Grille, offers benefits that are unheard of in the restaurant industry. This includes an excellent compensation package; 401k retirement savings plan that has attractive matchings for both management and hourly employees; comprehensive medical, dental and vision; domestic partner coverage; and management eligibility upon hire.
Based in Dallas, Del Frisco’s Restaurant Group is a collection of more than 40 restaurants located across the country, including Del Frisco’s Double Eagle Steak House, Del Frisco’s Grille and Sullivan’s Steakhouse. Del Frisco’s Double Eagle Steak House serves up flawless chef-driven cuisine that’s bold and delicious, an extensive award-winning wine list and a level of service that reminds guests that they’re the boss. Sullivan’s Steakhouse, is perfect for a big night out – with outstanding food, hand-shaken martinis, a hand-selected award winning wine list, and live entertainment all under one roof. Del Frisco’s Grille is a new American bar & grill with creative twists on comfort classics. All of the restaurants create a seamless dining experience for savvy business and leisure travelers who regularly dine and entertain away from home.
When: Beginning, Thursday September 11, 2014; 10-6p, Monday-Friday.
Where: 4010 Boy Scout Blvd, Ste 160, Tampa, Florida 33607