Chef Paul Mattison, executive chef and proprietor of Mattison’s in Sarasota, Florida and Pedro Reis, CEO of Circus Sarasota announce the second annual “Wallenda – Beyond Belief Viewing and Street Party – from Sarasota to the Grand Canyon” on Sunday, June 23, 2013 from 7-11pm. The street party is on Lemon Avenue between Main Street and First Avenue in front of Mattison’s City Grille. This fundraising event supporting Circus Sarasota, a 501(c)3 non-profit organization, celebrates Nik Wallenda as he walks across the Grand Canyon on a high wire, live on television.
The street party is free and open to the public and is a sponsored collaboration between Mattison’s and Circus Sarasota. The street party presents a variety of circus performances by international circus artists and youth performers from the Sailor Circus. This fun event offers hands-on family-friendly circus activities including balloon making, face-painitng, low wire walking, street vendors, a raffle with great prizes, live auction, projection on the Jumbotron video screen of Nik crossing the Grand Canyon and so much more. Mattison’s City Grille offers live music, dancing, and a variety of exciting food and drink specials plus the current menu. A distinct VIP area, in front of the main stage and Jumbotron screen, offers a reserved seating area, and a special three-course menu with wine catered by Chef Paul Mattison. VIP tickets are $100 per person or $1000 for a table of eight. VIP tickets are limited so advanced purchase is required, contact the Circus Sarasota Development Office at 941.355.9335 or firstname.lastname@example.org. More information and details online at mattisons.com or circussarasota.org.
Mattison’s: A local, chef-owned restaurant and catering company presenting exceptional service, fresh ingredients, and innovative cuisine while supporting our local farmers, culinary suppliers and the community.